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Spice Muffins
Ingredients:
2 c Flour
1 ts Ginger
1 Egg, well beaten
1 ts Nutmeg
1/2 c Sugar
1 ts Cinnamon
1 c Milk
3 ts Baking powder
1/4 c Melted shortening
1 ts Salt
Recipe Instructions:
Sift flour, measure, and sift with spices, Baking powder, and salt. Combine egg,
sugar, shortening, and milk. Add dry ingredients. Beat only until smooth. Fill
well-oiled Muffin tins 2/3 full. Bake in Hot Oven (425°
F) 15-20 minutes. 12 servings. Mrs. Charles Colgrove, Jersey City, NJ.
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